Her passion for cooking started at the young age of 10, guided by her mum and her abuela's traditional regional cooking, and inspirational love for entertaining, she grew up surrounded by foodies and rich travel experiences throughout Venezuelan regions (Coastal towns, The Andes, and the Amazons) as well as to other Caribbean landmarks (Trinidad and Tobago, Aruba, Dominican Republic).
Keyma can create amazing content for your brand, share her culinary experience through fun cooking demonstrations, meet & greet sessions, product reviews and recipe development.
Transport yourself to Latin America & Caribbean shores in an intimate home dining experience, where Keyma can indulge your palate and enhance your special occasion, with bold unique flavours from finger food, grazing tables to set menus.
Looking for a special function or launch a one off menu in your restaurant? or perhaps a new dish to refresh your menu? Let Keyma support your business by working with your chef and/or team to bring a creative flare to your venue.
